Grill Haus
Lassen Sie sich in eine Welt des perfekten Geschmacks und Aromas mitnehmen. Probieren Sie die Spezialitäten des Vulkans Grill House, die von den feinsten und frischesten Zutaten für Sie zubereitet werden. Das Vulkan Grill Haus wird Sie nicht nur mit dem perfekten Service und der schönen Umgebung verzaubern, sondern auch mit dem perfekten Angebot.
Food delivery
Daily menu
6. - 9.4.2021
Soup
Creamy chicken soup with peas
54,- Kč
Salad
Caesar salad with croutons and bacon
157,- Kč
Pasta
Bucatini with roasted pieces of salmon on white wine, cream sauce
154,- Kč
Main course
Roast beef with mushrooms and wild rice and confit garlic cloves
165,- Kč
The die of chicken, pork, bacon, fresh vegetables and potatoe baked in foil
174,-
Baked pork chop with vegetables and cheese with roasted potatoes
186,- Kč
Chef's specialty
Grilled beef flank steak served with sautéed green bio lentils with carrots and fennel
318,- Kč
Dessert
Vanilla mascarpone and strawberries
68,- Kč
Menu
Soups
-
Soup of the day 68Kč
-
Strong rooster broth with vegetables and pasta 85Kč
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Zuppa di pesce, mediterranean seafood soup 136Kč
Starters
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Marinated olives with chilli and lemon with homemade crisps and parmesan cheese 128Kč
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Whipped fresh cheese, truffle honey, homemade crisps 124Kč
-
Parma ham, yellow melon, pine nuts, balsamic glaze 196Kč
Appetizers
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BRUSCHETTONE CLASICCO 136Kč
bruschetta with tomatoes and basil
-
VITTELO TONNATTO 238Kč
Slices of veal, tuna mayonnaise, marinated baby onions, capers
-
MOZZARELLA DI BUFALA 198Kč
Mozzarella di Bufala, sherry tomatoes, arugula pesto
-
CARPACCIO DI MANZO 246Kč
Truffle dressing, garlic mayonaisse, capers, Parmesan cheese, arugula
-
TARTARE DI MANZO 286Kč
sirloin steak tartare, shallot, dijon mustard, horseradish, toast
Salads
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INSALATA DI CAPRA 198Kč
baked goat cheese, beetroot, mixed lettuce salad, Beluga lentils, balsamic vinegar
-
INSALATA DI SALMONE 238Kč
Salmon gravlax, orange, sweet fennel, spinach, honey-mustard dressing
-
INSALAT DI RUCOLA 186Kč
pear, radicchio, arugula, Parmesan cheese, vinaigrette dressing
-
INSALATA CON GAMBERI 258Kč
romaine lettuce, grilled tiger prawns, avocado
-
INSALATA DI CESARE 236Kč
romaine lettuce, grilled chicken breasts, crispy prosciutto, croutons, anchovy-mayonaisse dressing
Kids' meals
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Rigatoni with butter sauce and parmesan cheese 134Kč
-
Chicken schnitzel, mashed potatoes 165Kč
Risotto
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RISOTTO VOLCANO 195Kč
wild rice, chicken meat, broccoli, pak choi leaves, sliced eggs, sesame seeds, lime, fish sauce, coriander
-
RISOTTO ALLA FUNGI 265Kč
creamy risotto with roasted mushrooms, thyme, parmesan cheese
Pasta
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SPAGHETTI CARBONARA 228Kč
pancetta, egg yolk, cream, parmesan cheese
-
TAGLIATELLE DI TARTUFFO E POLLO 236Kč
tagliatelle with truffle creamy sauce, chicken meat, Piedmont hazelnuts, parmesan cheese
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SPAGHETTI SEPPIA DI GAMBERI 274Kč
black spaghetti, tiger prawns, cherry tomatoes, bisque, basil
-
LASAGNE DI RICOTTA E ZUCCA 246Kč
ricotta and pumpkin lasagna, brown butter with sage, raisins, pumpkin, seeds, pecorino cheese
-
TAGLIATELLE VOLCANO 256Kč
tagliatelle, beef sirloin strips, spicy tomato sauce
-
SPAGHETTI CHITTARA AGLIO OLIO 196Kč
spaghetti with roasted sliced garlic slices, chilli peppers, olive oil
Main courses
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SPAGHETTI CARPACCIO DI MANZO 296Kč
spaghetti chitarra with carpaccio, chilli peppers, parmesan cheese
-
FILETTO DI MAIALE 386Kč
pancetta wraped pork tenderloin, baked parsnip puree, fresh apple plums salsa with walnuts
-
FILETO DI MANZO 596Kč
angus beef sirloin steak, baked grenaille potatoes, fresh spinach leaves, cognac pepperdcorn sauce
-
FILETTO DI SALMONE 428Kč
salmon steak, cherry tomato salad, avocado, corn, asparagus, couscous
-
ORATA 465Kč
bream fillet, salsa verde, marinated carrots, onion puree, herb salsa
Side dishes
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MASHED POTATOES 74Kč
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FRENCH FRIES 65Kč
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BAKED GRENAILLE POTATOES WITH ROSEMARY 78Kč
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GREEN BEENS WITH FRIED BACON AND ONION 88Kč
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„PANZANELLA“ SALAD — BAKED BELL PEPPERS, RED ONIONS, CROUTONS 86Kč
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ASPARAGUS, HERB BREADCRUMBS, PECORINO CHEESE 88Kč
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GRILLED CARROTS, LEMON, FETTA CHEESE 86Kč
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SALAD "PICOLLO" 115Kč
Grill menu
Angus Beef
-
STEAK Z HOVĚZÍ SVÍČKOVÉ 545Kč
the most delicious part of beef 200g
-
FLANK STEAK 485Kč
a part of beef with no fat 300g
-
RIB EYE 528Kč
one of the most delicious beef cuts 250g
-
CHICKEN BREAST 246Kč
lime, thyme 200g
-
VEAL CHOP 364Kč
herb salt 200g
Sauces
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PEPPERCORN SAUCE 74Kč
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HERB SALSA (CHIMICHURI) 74Kč
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SPICY TOMATO SAUCE 74Kč
"Volcano" special
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VOLCANO BURGER 396Kč
ground beef burger grilled on lava grill, tomatoe slices, cheddar cheese, Romaine lettuce, bacon, roasted potatoes, spicy sauce
Fish
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PEPPERCORN CRUSTED SWORDFISH 428Kč
lemon, lettuce 200g
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SALMON STEAK 374Kč
lemon, letuce 200g
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TENTACOLO DI POLPO 426Kč
Octopus tentacle, chorizo, petiolate celery, olives 180g
Desserts
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TIRAMISU 147Kč
traditional Italian mascarpone dessert
-
CREME BRULÉE 118Kč
cream with vanilla and hardened caramelized sugar layer
-
SEMIFREDO DI LIMONE 164Kč
lemon parfait, wafer, marinated pinaple pieces, candied lemon
-
CRISPY „PHILLO“ ROLL 165Kč
Caramel sauce, vanilla ice-cream, „brandy-snap pipe“
-
SCOOP OF ICE-CREAM 65Kč
Caramel sauce, vanilla ice-cream, „brandy-snap pipe“
The list of food allergens is available on demand
Tasting menu
amuse bouche
caramelized Atlantic black cod on carpaccio of white Daikon radish and teriaka creme fraiche
soft cream of roasted butter pumpkin with Shimeji mushrooms and sakura sprouts
grapefruit sorbet with a slice of blooming rose
slowly roasted deer back on celery purée with roasted chanterelles, fava beans, port wine sauce
chocolate fondant with berry sauce, ice cream