Let yourself be carried away into a world of perfect taste and aroma. Sample the Volcano Grill House Specialties, which are prepared for you from the finest and freshest ingredients. Volcano Grill House will enchant you not only with perfect service and wonderful environment, but also with the perfect range of dishes.

Grill House

BOOK YOUR TABLE

+420 725 755 750

FOOD DELIVERY

We will deliver your order Mon – Fri from 11:00 AM to 3:00 PM right to the door of your home or office within 5 km 59 Kč. Take advantage of this special offer with order over 790,- Kč. Orders tel: 725 755 750

DAILY MENU

22. 4. – 25. 4. 2025

Broccoli soup with smoked tofu

68 Kč (1,7,9)

Sautéed duck liver with oregano, bruschetta

144 Kč (1,3,7)

Mixed salad with roasted white fish and fennel, dill yogurt dressing

227 Kč (4,7)

Potato gnocchi with pork tenderloin pieces and sautéed mushrooms, tossed with rocket

214 Kč (1,3,7)

Roast beef with creamy horseradish sauce, homemade Karlovy Vary dumpling

208 Kč (1,3,7,9)

Tandoori chicken skewer, vegetable couscous

228 Kč (1,7)

Grilled pork neck with gratinated creamy potatoes and caramelized onions

237 Kč (1,7)

Beef rump steak with green pepper, green beans, grenaille potatoes, rosemary sauce

344 Kč (1,7)

Herb-crusted trout fillet, baby potatoes

328 Kč (4,7)

Baked banana with chocolate yogurt

65 Kč (7)

ENGLISH BREAKFAST 265Kč

Scrambled eggs with ham, sausages, homemade pate, fresh vegetables, homemade bread, bun and butter
FARM BREAKFAST 285Kč

Fried eggs with roasted bacon, combination of farm sausages, mushrooms in butter, beans in tomato sauce, served with homemade bread and bun
BENEDICT BREAKFAST 294Kč

Poached egg with hollandaise sauce, served with roasted potato chips and thin slices of smoked salmon, salad and bread
VOLCANO BREAKFAST 278Kč

Egg omelette with goat cheese and vegetables, white wine sautéed mushrooms, softened with clarified butter, served with homemade dark toast
AMERICAN BREAKFAST 185Kč

Waffles with wild berries, topped with maple syrup and vanilla sauce
BREAKFAST BUFFEE incl. DRINKS 350Kč

Soft-Boiled Eggs in Glass (2 pcs), BREAD AND BUTTER 155Kč
SCRAMBLED EGGS (3 pcs) WITH ROASTED ONION, BREAD AND BUTTER 165Kč
MINI BUTTER CROISSANT (3 pcs), JAM, BUTTER 128Kč
BAGEL WITH SCRAMBLED EGG AND SMOKED HAM 184Kč
BAGEL WITH FRIED EGG, BACON, TOMATO SLICES AND SALAD 195Kč

Soups

SOUP OF THE DAY 86Kč
BEEF BROTH 94Kč

Strong beef broth with vegetables and truffle batter drops
ZUPPA DI POMODORO 115Kč

Delicate tomato soup with baby mozzarella and roasted cherry tomatoes

Starters

Pickled olives with chilli and lemon, parmesan, homemade crackers 144Kč
Whipped fresh cheese, truffle honey, homemade crisps 158Kč
Hummus with sun-dried tomatoes, homemade focaccia 137Kč

Appetizers

BRUSCHETTONE CLASICCO 186Kč

Classic bruschetta with tomatoes , Burrata cheese, and basil
VITTELO TONNATTO 265Kč

Veal slices, tuna mayonnaise, pickled onions, capers
CARPACCIO DI MANZO 287Kč

Thin slices of beef tenderloin on rocket salad, drizzled with olive oil, balsamic vinegar and fresh parmesan cheese
TARTARE DI MANZO 348Kč

Beef tenderloin tartare, shallot, Dijon mustard, horseradish, toast
BEEF TAGLIATA 318Kč

Slices of beef tenderloin served on a hot stove with fresh green pepper and rosemary
MOZZARELLA DI BUFFALO 284Kč

Buffalo mozzarella on tomato slices, fresh basil, virgin olive oil

Salads

INSALATA DI CESARE 228Kč

Romaine lettuce, crispy pancetta, croutons, mayonnaise and anchovy dressing
- grilled chicken - 286 Kč
- grilled schrimps - 294 Kč
INSALATA CON AVOCADO E GAMBERI 284Kč

Salad with shrimps, mango and avocado, citrus dressing
INSALATA CON Salmone 295Kč

Salad leaves with smoked salmon, pomegranate and quinoa
INSALATA CON PROSCIUTTO DI CAPRA 255Kč

Salad with goat cheese and strawberries, balsamic dressing

Kids' meals

Spaghetti Bolognese, grated cheese 184Kč
Chicken schnitzel, mashed potatoes or fries 195Kč
Homemade pancakes with cinnamon, scoop of ice cream 176Kč

Risotto

RISOTTO VOLCANO CLASSICO 265Kč

Wild rice with roasted chicken, peppers, carrots, peas and corn, parmesan
RISOTTO AL POMODORO CON GAMBERI 348Kč

tomato risotto with shrimp and Burrata cheese

Pasta

SPAGHETTI AGLIO OLIO 228Kč

spaghetti with roasted garlic slices, chilli pepper, olive oil
TAGLIATELLE POLLO E LIMONE 275Kč

Tagliatelle with chicken in a creamy lime sauce with Grana Padano cheese
TAGLIATELLE VOLCANO 328Kč

Tagliatelle, beef tenderloin strips, spicy tomato sauce
SPAGHETTI FRUTTI DI MARE 396Kč

spaghetti with mussels and shrimp in a garlic-tomato sauce
SPAGHETTI CARBONARA 268Kč

spaghetti with pancetta, egg yolk, and Grana Padano cheese
SCAMPI SU SPAGHETTI 385Kč

Large langoustines with spaghetti with spicy tomato sauce

Main courses

SPAGHETTI CARPACCIO DI MANZO 345Kč

Spaghetti on beef tenderloin carpaccio, chili pepper, Parmesan
BRACIOLA DI MAIALE 395Kč

Aged DUROC pork chop with smoked potato purée, grilled artichokes, and onion sauce
FILETO DI MANZO 656Kč

Beef tenderloin steak with fondant potatoes, grilled leek and green peppercorn sauce
SOTTOVUOTO ANATRA ALLA PECHINESE 478Kč

Sous vide duck breast, risotto with sesame sauce and green pepper
FILETTO DI BRANZINO 485Kč

Grilled sea bass fillets with lukewarm potato salad and lime foam
TENTACOLO DI POLPO 634Kč

Grilled octopus with garlic and chili, tomato confit, and a warm Beluga lentil salad

Side dishes

MASHED POTATOES 85Kč
BABY SPINACH WITH GARLIC 115Kč
FRENCH FRIES 78Kč
BAKED GRENAILLE POTATOES WITH ROSEMARY AND GARLIC CONFIT 88Kč
SPRING VEGETABLE STEW 115Kč
GRILLED VEGETABLES 124Kč
LENTIL LUKEWARM SALAD 124Kč

Angus Beef

TENDERLOIN STEAK 596Kč

the most delicious part of beef 200g
RIB EYE 574Kč

one of the tastiest steaks 250g
STEAK BAVETTE 495Kč

200g flank steak with gremolata and arugula.
CHICKEN SUPREME 318Kč

Lemon, thyme 200g

Sauces

DEMI-GLACE 84Kč
TRUFFLE SAUCE 78Kč
PORCINI MUSHROOM SAUCE 105Kč
GREEN PEPPER SAUCE 85Kč
SPICY TOMATO SAUCE 78Kč

"Volcano" special

VOLCANO BURGER 396Kč

Ground beef, iceberg lettuce, caramelized onion, bacon, cheddar, BBQ sauce, our pickled cucumber, fries
CLUB SANDWICH 318Kč

Traditional club sandwich with chicken, egg, tomatoes, and bacon, served with fries and garlic

Fish

FILETTO DI BRANZINO 345Kč

Sea bass fillet, lemon 200g
SALMON STEAK 394Kč

lemon, 200g
GAMBERONI ALLA GRIGLIA 324Kč

marinated tiger prawns on rocket salad 180g

Appetizer

Vegetarian toast with grilled bell pepper and pumpkin on creamy cheese 127Kč
Hummus with sun-dried tomatoes, homemade focaccia 137Kč

MAIN COURSE

Spinach stack with goat cheese, gratin potatoes, and walnuts 234Kč
Pad Thai rice noodles with smoked tofu, broccoli, and spring onions 196Kč
Homemade burger with halloumi cheese, grilled vegetables, and beetroot dip, served with potato chips 227Kč
Poke bowl with avocado, green beans, pickled radish, beetroot, carrot, fresh vegetables, and rice 194Kč
Asian-style jasmine rice with tempeh and vegetables 214Kč
Volcano Classico risotto 236Kč

DESSERTS

Vegan cake with chocolate mousse 118Kč
Vegan cake with currant mousse 116Kč

Tiramisu 175Kč

traditional Italian mascarpone dessert
CREME BRULÉE 156Kč

Creamy custard with real vanilla and a caramelized crust
FROZEN CREAM WITH GIN 195Kč

Frozen mascarpone with gin, macaroon, sponge crumble
CRISPY APPLE „PHILLO“ ROLL 184Kč

Caramel sauce, vanilla ice cream, praline
SCOOP OF ICE-CREAM 75Kč

The list of food allergens is available on demand

TASTING MENU I.

Amuse Bouche

Salmorejo Cappuccino

Starter

Tartar di Avocado
Beef tartare with avocado and pomegranate

Soup

Lobster Bisque
Lobster foam with grilled langoustine and root vegetables

Sorbet

Mango Sorbet
Mango sorbet with passion fruit and prosecco

Main Course

Manzo ai Funghi
Beef tenderloin steak with wild mushrooms, mashed potatoes in pea foam

Polpo su Lenticchie Beluga
Grilled octopus tentacle with beluga mango salad

Dessert

Royal Chocolate

must be booked at least 24 hours in advance

TASTING MENU II.

amuse bouche

caramelized Atlantic black cod on carpaccio of white Daikon radish and teriaka creme fraiche

fine cream of roasted butter pumpkin with Shimeji mushrooms and sakura sprouts

Currant Sorbet

slowly roasted deer back on celery purée with roasted chanterelles, fava beans, port wine sauce

chocolate fondant with berry sauce, ice cream

must be booked at least 24 hours in advance

Grill House

BOOK YOUR TABLE

+420 725 755 750

FOOD DELIVERY