Grill House

Let yourself be carried away into a world of perfect taste and aroma. Sample the Volcano Grill House Specialties, which are prepared for you from the finest and freshest ingredients. The Volcano Grill Restaurant will enchant you not only with the perfect service and beautiful surroundings, but also the perfect offer of delicious cuisine.

daily menu

14. - 18.10. 2019

Soup

Cabbage soup with smoked meat

55,- Kč (1,7,9)

Appetizer

Tomato bruschetta

74,- Kč (1,7)

Salad

Chopped romaine lettuce and arugula with fresh anchovies in rice tempura, flavored with red grapefruit dressing

148,- Kč (4)

Pasta

Potato gnocchi with roasted pork tenderloin and zucchini with cherry tomatoes, parmesan

154,- Kč (1,3,7,8)

Main course

Baked French potatoes with smoked meat and egg, cucumber salad

148,- Kč (1,3,7)

Szeged goulash with homemade bread dumplings and creme fraiche

158,- Kč (1,3,7)

Grilled turkey steak flavored with turmeric and rosemary with grilled vegetables on salad with frizzé and parmesan shavings

186,- Kč (1,3,7,12)

Chef specials

Beef Topside steak with roasted potato stuffed with cheddar cheese, grilled corn on the cob, pepper sauce

318,- Kč (1,7)

Grilled Northern Siven with grilled aubergine and fresh fennel served on tagliatelle with shrimp and lime

296,- Kč (4,7,12)

Dessert

Homemade crumpet with blueberry mud

65,- Kč (1,3,7)

Daily Menu

12. - 16.8.2019

Soup

Pea cream with croutons
56,- Kč (1,7)

Starter

Thin slices of roast beef on a rocket-chicory salad with cucumbers
96,- Kč (7,9)

Salad

Mixed lettuce leaves with marinated beetroot and crushed goat cheese with pine nuts
158,- Kč (3,7,12)

Pasta

Penne with roasted fresh vegetables and basil with thin slices of Parma ham and Parmesan shavings
155,- Kč (1,3,7)

Main Course

Pork noodles on curry with peas and mushrooms in cream sauce, basmati rice
158,- Kč (1,7)
Grilled chicken breast on spring potato salad without mayonnaise
164,- Kč (1,3,7,10)
Rabbit leg confit served with spring stuffing, kohlrabi cabbage and quail egg
216,- Kč (1,9)

Chef Specials

Flank steak flavored with chilli pepper on roasted pea pods with grilled potato slices and tomato salsa
328,- Kč (1,7)
Grilled fresh hake on salmon carpaccio topped with lime vinaigrette, served with black rice risotto
298,- Kč (1,3,4,7)

Dessert

Rhubarb cake
55,- Kč (1,7)

MENU

Grill menu

The list of food allergens is available on demand